(5 = Extraordinary to 1= Satisfactory)

ACIDITY 4 BODY 4 AROMA 5 COMPLEXITY 3 BALANCE 5 SPICEY - CHOCOLATEY CARMELLY NUTTY - BUTTERY FRUITY FLOWERY WINEY - EARTHY -

THIS IS THE REAL McCOY -- Mavis Bank JBM!

At the eastern ends of the Caribbean island of Jamaica runs a majestic range of hills known as the Blue Mountains. At elevations up to 5,000 feet the terrain, soil, rainfall, and thick Blue Mountain mist combine to create the perfect conditions for the cultivation of the distinguished and World famous Jamaica Blue Mountain Coffee. Coffee was first introduced into Jamaica from the island of Hispaniola in 1728 and it wasn't until the abolition of slavery on the British territory in 1838 when former slaves in the Blue Mountain began the cultivation of coffee.

Widely regarded as the finest coffee in the world. Mavis Bank Jamaican Blue Mountain is truly a treat--and delicate, so don't overroast it and lose those sweet, complex undertones of chocolate and fruit. With perfectly balanced body and lovely aroma, it is creamy smooth at all temperatures, leaving a pleasant aftertaste. Indulge yourself. Grade 1 is the largest bean size.

Its fun to roast Blue Mountain and find out what this highly touted coffee is all about when it's fresh! Great for holidays, special occasions, and really cool gifts.

Roast: City roast to maybe the first hint of second crack...... don't go further than this even though it can probably take it. It's your money.... your best taste profiles will disipate into the darkness....

Free Cotton Drawstring Sack with each order! Makes a nice gift idea...

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